Broccoli and Carrot Slaw with Miso Dressing

Ingredients

• 3 Tbsp corn, sunflower, or canola oil
• 1 Tbsp sesame oil
• 2 Tbsp seasoned rice vinegar
• 1 Tbsp white miso
• 1 Tbsp grated gingerroot
• 1 clove garlic (peeled and crushed)
• 1 tsp low-sodium soy sauce
• 1/2 tsp maple syrup
• 1/2 tsp crushed red pepper flakes
• 1 lb broccoli (including stems)
• 2 cups grated carrot
• 1 cup shelled frozen edamame
• 1/2 cup sliced green onions (green and white parts)
• 1/2 cup diced red bell pepper
• 1/2 cup cashew pieces