Chicken and spinach gozlemes – Aussie Lupin Beans
Chicken and spinach gozlemes
Ingredients
- 1 tbsp extra virgin olive oil
- 6 garlic cloves, minced
- 2 small onions, chopped
- 500 g chicken mince (could also use beef or pork)
- 1 tbsp cumin powder
- 1 tbsp coriander powder
- 1 ½ tsp paprika
- 1 tsp cayenne pepper, optional
- 2 medium sized tomatoes, roughly chopped
- 1 large bag spinach
- 1 block feta cheese
- 1 lemon, cut into wedges
- 75 g lupin flakes
- 300 g plain yoghurt
- ¼ tsp salt
- 150 g wholemeal self-raising flour
- 150 g self-raising flour
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