Cold Sesame Zucchini Noodles
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Cooking tools:
- Spiral vegetable slicer
- Mixing bowl
- Fork
- Refrigerator
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Whisk
- Garlic press
- Measuring cup
Ingredients
- 1 tbsp. reduced-sodium/lite soy sauce
- 1 1/2 tsp. plain rice vinegar
- 1 1/2 tsp. powdered peanut butter
- 1 tsp. sesame oil
- Half a packet no-calorie sweetener (like the kind by Truvia)
- 1/4 tsp. crushed garlic
- 1/8 tsp. ground ginger
- 10 oz. (about 1 large) zucchini
- 2 tbsp. chopped scallions
- 1 tsp. sesame seeds
- Optional topping: crushed red pepper
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