Aegean Turkey Packets with Tomato Sauce Recipe - National Turkey Federation

Ingredients

• 1/4 c olive oil
• 1 c diced onions
• 4 Cloves garlic, mined
• 1 qt seeded and chopped tomatoes
• 1/4 c Dijon mustard
• 1/4 c fresh chopped basil
• 1 c TURKEY BROTH OR low-sodium chicken broth
• 1/2 tsp freshly ground black pepper
• 1 c buttery cracker crumbs
• 1/2 c Dijon mustard
• 2 c shredded zucchini
• 1/2 c diced roasted red bell pepper, seeded
• 4 oz Feta cheese, crumbled
• 2 tbsp fresh chopped basil
• 12 (4-oz) TURKEY CUTLETS, lbed to an even thickness and lbed thin