Farm to People
Go Back 1 Scallion, thinly sliced 1 bunch Beets, tops removed and scrubbed clean 1 head Broccoli, cut into small florets 2 Dried Bay Leaves Flaky Sea Salt ¼
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmtopeople.com.
Cooking tools:
- Cast iron skillet
- Baking dish
- Aluminum foil
- Skewer
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 Scallion, thinly sliced
- 1 bunch Beets, tops removed and scrubbed clean
- 1 head Broccoli, cut into small florets
- 2 Dried Bay Leaves
- Flaky Sea Salt
- ¼ cup Red Wine Vinegar
- ½ tsp Caraway
- ½ tsp Coriander
- ½ tsp Cumin Seeds
- ½ tsp Fennel
- ½ tsp Mustard
- ⅓ cup Olive Oil