Chicken Saltimbocca Recipe

Name: Chicken Saltimbocca Recipe
Ingredients: 4 to 6 (8-ounce) boneless; skinless chicken breasts; 16 to 24 fresh sage leaves; 8 to 12 paper-thin slices country ham; prosciutto; or Serrano ham (about 6 to 8 ounces total); 1/4 cup all-purpose flour; freshly ground black pepper; 2 tablespoons canola oil; 1/4 cup dry white wine; 1/4 cup Marsala or port; 3/4 cup chicken stock or low-fat; reduced-sodium chicken broth; coarse salt

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Ingredients

4 to 6 (8-ounce) boneless; skinless chicken breasts
16 to 24 fresh sage leaves
8 to 12 paper-thin slices country ham; prosciutto; or Serrano ham (about 6 to 8 ounces total)
1/4 cup all-purpose flour
freshly ground black pepper
2 tablespoons canola oil
1/4 cup dry white wine
1/4 cup Marsala or port
3/4 cup chicken stock or low-fat; reduced-sodium chicken broth
coarse salt