Sautéed Mushrooms in Balsamic Vinegar: A Tasty Recipe | Menucochon

Sautéed Mushrooms in Balsamic Vinegar: A Tasty Recipe | Menucochon

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Sautéed mushrooms in balsamic vinegar are a versatile side dish that can be prepared in just a few minutes. The slight acidity and sweetness of the balsamic...

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Ingredients

  • 500 g button mushrooms (or forest mix), quartered
  • 2 tablespoons olive oil
  • 2 garlic cloves, minced
  • 2 tablespoons balsamic vinegar
  • 1 tbsp. soy sauce (optional, to enhance flavour)
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish

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