Pappa al pomodoro (Tuscan tomato soup)
2 Season with salt and pepper and after the tomato has seasoned add the chopped bread as finely as possible.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 2 garlic cloves
- 1 can of tomato sauce
- dried bread
- chili pepper
- oil
- salt
- pepper
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