Hearty Ground Beef and Cheese Casserole
A comforting blend of seasoned ground beef, creamy cheese layers, and tender noodles baked to golden perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 1 1/2 pounds ground beef, 80/20 blend
- 1 can (16 ounces) tomato sauce
- 8 ounces cream cheese, softened to room temperature
- 8 ounces sour cream
- 8 ounces wide egg noodles
- 1 1/2 cups shredded cheddar cheese
- 2 teaspoons fresh garlic, minced
- 1 teaspoon Italian seasoning
- 1 teaspoon granulated sugar
- Salt, to taste
- Freshly ground black pepper, to taste
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