Spinach Artichoke Dip for 10 Servings - Various Meals

Name: Spinach Artichoke Dip for 10 Servings - Various Meals
Total time: 40 min
Ingredients: 8 oz full-fat cream cheese, softened; 1/2 cup high-quality mayonnaise; 1/2 cup full-fat sour cream; 2 cloves garlic, minced; 1/2 tsp sea salt; 1/4 tsp freshly cracked black pepper; 1/4 tsp smoked paprika; 10 oz frozen chopped spinach, thawed and squeezed bone-dry; 14 oz canned artichoke hearts, drained and chopped; 1 cup shredded low-moisture mozzarella cheese, divided; 1/2 cup freshly grated parmesan cheese, divided; 1/2 cup shredded Gruyère cheese; 1/4 cup shredded Pecorino Romano cheese

variousmeals.com

Master this Spinach Artichoke Dip with our step-by-step timing guide. This recipe features a common mistakes checklist for a molten, cheesy center. Ready in 40

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