Rice and Parsley Stuffed Peppers - Cookidoo® – the official Thermomix® recipe platform
Discover the deliciousness of Rice and Parsley Stuffed Peppers on Cookidoo®. Perfect for Thermomix® users, this easy recipe serves 4 in just 55 minutes. Sign up free today!
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Ingredients
- 30 g spring onions
- 20 g olive oil
- 250 g brown rice
- 4 red peppers
- 1 ½ tsp salt
- 500 g liquid vegetable stock
- 12 pitted black olives
- 20 g fresh parsley leaves
- 3 pinches ground black pepper
- 100 g white wine
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