Fettuccine Carbonara Recipe

Ingredients

• 5 teaspoons olive oil
• 4 shallots, diced
• 1 pound bacon, cut into strips
• 1 large onion, cut into thin strips
• 1 clove garlic, chopped
• 1 (16 ounce) package dry fettuccine pasta
• 0.75 cup shredded Parmesan cheese
• 0.5 cup heavy cream
• 3 egg yolks
• salt and pepper to taste