Recipe: Low-Carb Keto Shrimp Pad Thai
Usually pad Thai is high in carbs due to the noodles and sugar. This recipe makes the classic Thai noodle dish totally keto!
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Ingredients
- 14 oz fettuccine-style shirataki konjac noodles (like Miracle Noodle brand)
- 1 lb large shrimp, peeled, deveined, rinsed, and drained
- ~ sea salt and freshly ground pepper
- 4 drops liquid monkfruit extract (optional)
- 1½ Tbsp fish sauce
- 2 Tbsp coconut aminos
- ~ juice of 1 lime
- 2 tsp sugar-free peanut butter
- 1 Tbsp toasted sesame oil
- 2 Tbsp coconut oil
- 2 garlic cloves, minced
- 1/4 cup sliced red pepper
- 3 large eggs, lightly beaten
- 1 oz mung sprouts
- 2 Tbsp torn fresh cilantro leaves
- 2 green onions, sliced thin
- 1/4 cup salted, roasted peanuts, chopped
- 1 lime, quartered, optional
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