Pawns with Whisky and Soft Peppers | Chef's Complements
Try this flavour packed dinner recipe. Perfect on a weeknight when you are short on time, you will be sure to impress.
Ingredients
- 2 red or orange peppers
- 1/2 onion
- Olive oil
- 70ml crème fraîche
- 20 raw prawns
- 2 cloves of garlic
- A few coriander leaves
- 50ml of whisky
- Salt
- Pepper
- 1/2 tsp paprika
- 1/2 tsp Espelette pepper
- 200g rice
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