Puttanesca | Pomi Canada
In a pan, flavor the oil with 2 cloves of crushed garlic, then remove them as soon as they begin to become golden. Then add Pomì L+, the cape…
Ingredients
- Black olives 100 gr
- Capers 2 tablespoons
- Chili pepper, not too hot 1
- Extra-virgin olive oil to taste
- Garlic 2 cloves
- Italian parsley 1 bunch
- Salt to taste
- Salt cured anchovies 2
More Like This
Puttanesca | Pomi Italia
pomionline.it
Puttanesca | Pomi Russia
pomionline.it
Puttanesca | Middle East
pomionline.it
Ditaloni alla puttanesca | Pomi Canada
pomionline.it
Ditaloni alla puttanesca | Pomi Italia
pomionline.it
Spaghetti puttanesca | Pomi Italia
pomionline.it
Spaghetti puttanesca | Pomi Russia
pomionline.it
Rigatoni alla puttanesca | Pomi Canada
pomionline.it