Flash in the Pan Flounder Recipe – Virginia Seafood

Flash in the Pan Flounder Recipe – Virginia Seafood

stg-vdacs-seafood.virginiainteractive.org

Quick and easy flash in the pan flounder with a lemony corn and spinach topping. Perfect for a light dinner using sustainable Virginia seafood.

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Ingredients

  • 4 (6 ounce) Virginia flounder fillets
  • 1 teaspoon salt
  • 1 tablespoon all purpose flour
  • 2 tablespoons canola oil
  • 1 (10 ounce) bag frozen yellow corn
  • 3 tablespoons lemon juice
  • 1(10 ounce) bag baby spinach
  • 1/2 pint small cherry tomatoes, rinsed

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