Crab Dip | Club House
An irresistible hot dip with succulent crab. Serve with crackers, pitas or wedges of fresh bread.
Ingredients
- 1 package (37 g) sloppy joes seasoning mix (club house)
- 2 cans (240 g) crab, drained, reserving ½ cup (125 mL) liquid
- 1/4 cup (60 ml) water
- 1 cup (250 ml) cream cheese, softened
- 1 cup (250 ml) mayonnaise
- 1 cup (250 ml) diced tomato
- 2 tbsp (30 ml) sliced green onion
- 2 tbsps (30 ml) grated parmesan
- 2 tbsps (30 ml) salsa
- 1/2 cup (125 ml) shredded cheese
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