Prune & star anise ribs - Trois fois par jour
Discover flavorful prune and star anise ribs that cook low and slow for a tender, sweet result. Perfect for special occasions or comforting weeknight meals. Serves 4-6. Try this recipe from Trois...
Ingredients
- 1 cup of chopped prunes
- 1 cup of warm water
- 3 lb of ribs, cut in pieces (2-3 ribs per piece)
- 1 (596 ml) can of crushed tomatoes
- 2 cups of beef broth
- 1 cup of hoisin sauce
- 1/2 cup of brown sugar
- 3 star anise
- 4 garlic cloves, peeled & crushed
- A cube of ginger, about 1 cm wide, peeled
- A cinnamon stick
- Salt & pepper, as preferred
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