Haddock Loins with Tomato, Chilli and Corriander sauce & lime foam - Seafresh

Name: Haddock Loins with Tomato, Chilli and Corriander sauce & lime foam - Seafresh
Ingredients: 1 Tblspn Sesame Seed Oil (can be olive oil if preferred); 70 - 100 gram Butter; 1 Chopped Red onion; 3 finely chopped Garlic; 1 - 2 Tblspn Red Chilli Puree (depending on your preference ); 1 tin Chopped Tomatoes; 2 7-10 oz Haddock Loins - skin on (Defrosted and lightly salted. .......can be any white fish - with or without skin -); 1 bunch Fresh Corriander (roughly chopped ); 200 gram Lime Juice; 200 gram fish stock or water (cold); 1.5 gram Soy Lecithin powder

www.seafreshuk.com

Looking for a dish that's light, zesty and bursting with flavour? This haddock loin recipe is a restaurant quality meal that's easy enough to make at home.

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Ingredients

1 Tblspn Sesame Seed Oil (can be olive oil if preferred)
70 - 100 gram Butter
1 Chopped Red onion
3 finely chopped Garlic
1 - 2 Tblspn Red Chilli Puree (depending on your preference )
1 tin Chopped Tomatoes
2 7-10 oz Haddock Loins - skin on (Defrosted and lightly salted. .......can be any white fish - with or without skin -)
1 bunch Fresh Corriander (roughly chopped )
200 gram Lime Juice
200 gram fish stock or water (cold)
1.5 gram Soy Lecithin powder