Red Wine Poached Pears with Mascarpone
Indulge in Red Wine Poached Pears with Mascarpone – a luxurious dessert that blends pears poached in wine with creamy mascarpone.
Ingredients
- 1 bottle red wine, ideally not sweet
- ¾ cup granulated sugar
- 3 tbsp. honey
- ½ lemon, juiced
- 1 cinnamon stick
- 1 vanilla bean, split lengthwise
- 2 inch piece of orange zest
- 3 whole cloves, crushed
- 3 whole black peppercorns, crushed
- 4 firm to ripe pears
- mint leaf to garnish, if desired
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