Red Wine Poached Pears with Blue Cheese
Recipe for Red Wine Poached Pears with Blue Cheese (Desserts; Fruit-based Desserts).
Ingredients
- 1-1/2 cups red wine
- 1/2 cup granulated sugar
- 1 cinnamon stick, split lengthwise
- 1 vanilla bean, split lengthwise
- 1/4 tsp cracked black peppercorns
- 4 firm-ripe pears (with stems if possible), peeled and cored
- 3 tbsp raisins
- 3/4 cup crumbled blue cheese
- 2 tbsp 1% milk
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