Gluten-Free Chocolate Cupcakes Recipe with Avocado Frosting - The Teff Company
Enjoy these rich Chocolate Cupcakes with Avocado Chocolate Frosting recipe made with gluten-free teff flour, perfect for any occasion. Learn more.
Ingredients
- 2 tablespoons ground flax seeds mixed with 1/4 cup warm water
- 1 ½ cups unsweetened nondairy milk
- 1/2 cup mashed ripe avocado
- 2 teaspoons vanilla
- 1 teaspoon almond extract
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