Steamed Egg Custard Recipe | Food Network

Ingredients

• 1/4 pound medium raw shrimp, shelled, deveined and diced
• 2 tablespoons chopped Virginia ham
• 1/2 teaspoon salt
• 1/4 teaspoon white pepper
• 4 eggs, lightly beaten
• 1 1/4 cups water
• 1 tablespoon chopped green onion
• 2 teaspoons soy sauce
• 1 teaspoon sesame oil
• 1/2 teaspoon hot pepper sauce