Slow Cooker Chicken and Swiss Chard Enchiladas | Savory
Serve with sour cream and sliced avocados!
Ingredients
- 1 tbsp vegetable oil
- 3 bunches Swiss chard (approx. 6 cups) sliced
- 2 1/2 lbs rotisserie chicken meat (approx 3lb whole rotisserie chicken)
- 1 (4 oz) canned diced green chilies
- 2 tbsp fresh cilantro, chopped
- 1 bunch green onions, sliced
- 2 cups frozen corn
- 2 cups shredded cheddar cheese
- 1 tsp ground cumin
- 2 tsp chili powder
- 1 tsp garlic powder
- cooking spray
- 1 (10 oz) can enchilada sauce
- 20 corn tortillas
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