Uzbek plov A recipe from <a href="https://www.wefacecook.com/international/cuisine/Uzbekistan">Uzbekistan</a>
Uzbek plov, A recipe from Uzbekistan | at wefacecook.com, showing 197 countries in the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wefacecook.com.
Ingredients
- 1/2 cup olive oil
- 1 1/2 lbs lamb (or beef)
- 2 medium onions
- 5 medium carrots
- 3 cups long grain rice
- 3 bay leaves
- 4 peeled garlic cloves
- salt to taste
- pepper to taste
- 2 tsp cumin (optional)
More Like This
Uzbekistan-Style Plov
gigactic.com
Uzbek plov (Rice with lamb & carrot) | Recipe | A kitchen in Istanbul
vidarbergum.com
Uzbek Plov
gigactic.com
Uzbek Plov (One Pot Recipe) - Momsdish
momsdish.com
Uzbek Plov (819 calories, 4g of protein) | Athleats
weareathleats.com
Uzbek Plov
gigactic.com
Plov recipe by Tacohuaco
tacohuaco.co
Kazakhh Beef Plov Recipe by Tasty
tasty.co