One pan Macaroni and Cheese | Just A Pinch Recipes
Heat the oven to 375 degrees. In a 9x15 baking pan. Place the block of Velvetta Cheese in the middle of the pan Pour the macaroni around the block of cheese. Pour the heavy...
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Ingredients
- 1 pound(s) velvetta cheese
- 1 pound(s) macaroni
- 4 cup(s) heavy cream
- 2 cup(s) chicken stock
- 1 teaspoon(s) each onion powder and garlic powder
- 2 teaspoon(s) ground mustard
- salt
- pepper
- 1 cup(s) each aged sharp cheddar cheese & monterey jack cheese
- ## BREADCRUMBS
- 1 cup(s) panko bread crumbs
- 1 teaspoon(s) each garlic powder and paprika
- 1/4 cup(s) parmesan cheese grated
- 4 tablespoon(s) melted butter
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