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Merguez Meatballs Recipe
These spicy lamb meatballs inspired by North African merguez sausage can be served in all sorts of ways, including in a salad or over couscous.
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Ingredients
- 1/2 teaspoon cumin seeds
- 1/2 teaspoon coriander seeds
- 1/2 teaspoon fennel seeds
- 1 pound ground lamb
- 2 tablespoons harissa paste
- 1 large clove garlic, minced
- 1 teaspoon kosher salt
- 1 teaspoon paprika
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