Buddha's Delight Recipe | ChinatownMenu.com
A Buddha's delight recipe with tofu, mushrooms, vegetables, glass noodles, vegetarian sauce, and Buddhist vegetarian menu-literacy notes.
Ingredients
- 1 block firm tofu or tofu puffs
- 1 cup napa cabbage
- 1 cup mushrooms, such as shiitake or oyster
- 1/2 cup bamboo shoots
- 1/2 cup carrots
- 1/2 cup snow peas or greens
- 1 bundle glass noodles, soaked
- 2 tablespoons vegetarian oyster sauce or mushroom sauce
- 1 tablespoon light soy sauce
- 1 teaspoon sesame oil
- 1 cup vegetable stock
- Neutral oil
- Optional: wood ear mushrooms, lotus root, gingko nuts
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