Classic Roast Turkey

Name: Classic Roast Turkey
Ingredients: 1 fresh or thawed frozen turkey (about 12 pounds); 2 teaspoons salt; 1/2 teaspoon black pepper; 2 tablespoons butter or margarine, melted; Your favorite stuffing recipe; 2 medium yellow onions, 1 peeled and left whole, 1 peeled and quartered; 2 medium carrots, peeled and quartered; 2 medium stalks celery, cut into chunks; 4 sprigs parsley; 2 whole bay leaves

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This simple recipe is guaranteed to produce a juicy, golden-brown bird

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