arugula pesto & red vinegar | The Rawtarian

Ingredients

• 1 box fresh baby arugula
• 2 stalks celery
• 1 tablespoon raw olive oil
• 1 small shallot, diced
• 1 tablespoon lemon juice
• 1 pinch herbamare (optional)
• 1 tablespoon water (or as needed to keep the blender moving)
• 1 red bell pepper
• 2 tablespoon ACV
• ½ tablespoon good quality paprika
• ½ lemon, juiced