Mini quiches - Good Food Middle East
Explore mini quiches for a delicious, easy comfort food option with our step-by-step recipes. Perfect for any occasion!
Ingredients
- 300g shortcrust pastry
- plain flour, for dusting
- 4 rashers back bacon, fat trimmed, chopped
- oil, for frying
- 100g gruyère cheese, grated
- 2 medium eggs
- 125ml double cream
- 18-20 mini tartlet tins
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