Matcha Chiffon Cake Recipe - The Delectable Hodgepodge

Matcha Chiffon Cake Recipe - The Delectable Hodgepodge

www.delectablehodgepodge.com

Elevate your dessert game with Matcha Chiffon Cake—light and moist, paired perfectly with sweet whipped cream and adzuki bean paste for an elegant Japanese treat.

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Ingredients

  • cake flour 5⅔ oz. (160g)
  • sugar 6⅔ oz. (190g)
  • corn starch ¾ oz. (20g)
  • egg yolk 6
  • matcha 3 Tbsp.
  • vegetable oil 2¾ oz. (80ml)
  • egg white 8
  • sugar 2 oz. (60g)
  • salt pinch

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