Vendhaya Paneer Kari Recipe - Calories, Nutrition & GI | Clearcals
Vendhaya Paneer Kari has 147.8 calories per serving (1 Small Cup) — that's 147.5 calories per 100g. It provides 7.6g protein, 7.6g carbs, and 9.7g fat. With a low glycemic index (GI: 54), this...
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Ingredients
- 200 Grams of Fenugreek leaves
- 5 Grams of Chillies green - all varieties
- 5 Grams of Curry leaves
- 10 Grams of Garlic big clove
- 5 Grams of Ginger fresh
- 100 Grams of Onion small
- 5 Grams of Chillies red
- 1 Tea Spoon of Cumin seeds
- 200 Grams of Paneer
- 2 Table Spoon of Rice bran oil
- 5 Grams of Salt
- 100 Milliliter of Water
- 1 Table Spoon of Cumin powder
- 1 Tea Spoon of Red chilli powder
- 1 Table Spoon of Coriander powder
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