Pork Milanese Recipe: How to Make It
Pork Milanese is a dish where pork chops are breaded with Parmesan bread crumbs then fried. An arugula salad is the perfect side dish.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1-1/2 pounds thin-cut boneless pork loin chops
- 1 cup panko bread crumbs
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon grated lemon zest
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3/4 cup all-purpose flour
- 2 large eggs, lightly beaten
- 4 to 6 tablespoons olive oil
- Lemon wedges, optional
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