FRUITY CRUNCHIES - Supreme Flour
1. Pre-heat oven to 180°C. 2. In a large bowl, mix flour, oats, coconut, dried fruit cake mix and sugar together. 3. Melt the butter and syrup together. When me
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Ingredients
- 250 ml SUPREME Cake flour
- 500 ml Rolled oats
- 250 ml Desiccated coconut
- 125 g Dried fruit cake mix
- 250 ml Brown sugar
- 250 g Butter
- 20 g Golden syrup
- 5 ml Bicarbonate of soda
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