Carrot timbales | epicuriantime.com
Carrot timbales - This recipe is by epicuriantime.com - A Chef in your kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.
Ingredients
- 1 pound carrots, peeled
- 1 teaspoon butter
- 1 cup chicken broth
- 1/2 teaspoon salt
- 1/4 teaspoon nutmeg, ground
- 2 eggs
- 2 egg whites
- 1/2 cup light cream
- 2 teaspoons roux (½ butter, ½ flour)
- 1/2 cup parsley, chopped
- 1/2 cup basil, chopped
- recipeIngredient ends
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