Alaska Salmon Fillet with Pasta and Mint Pesto – DelicioUS!
The Mediterranean meets Alaska in this Alaska Salmon Fillet with Pasta and Mint Pesto. Succulent salmon over pasta drizzled with a refreshing mint pesto –
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delicious-usa.com.
Ingredients
- 100 g walnut kernels
- 1 bunch peppermint
- 1 bunch parsley leaves
- 100 ml olive oil
- salt
- pepper, freshly ground
- 120 g creamy goat cheese
- 200 g tomatoes
- 400 g linguine
- 4 Alaska wild salmon fillets (150 g each) without skin and bones
- 20 ml olive oil
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