Easy Crock Pot Pinto Beans My Southern Family Recipe
Craving downhome comfort My easy crock pot pinto beans recipe is a winner No soaking needed just smoky delicious Southern flavor Get the recipe
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Ingredients
- 1 pound (450g) dried pinto beans, rinsed
- 6 cups (1.4L) water or low-sodium chicken/vegetable broth
- 1 medium onion, chopped (approx. 1 cup/150g)
- 2 cloves garlic, minced
- 1 teaspoon (5ml) chili powder
- 1/2 teaspoon (2.5ml) cumin
- 1/4 teaspoon (1.25ml) dried oregano
- 1/2 teaspoon (2.5ml) salt, or to taste
- 1/4 teaspoon (1.25ml) black pepper, or to taste
- 1 ham hock or 4 slices bacon, diced (optional, for smoky flavor)
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