Speedy Roast Beef Stroganoff - Canadian Beef | Canada Beef

Ingredients

• 2 cups (500 mL) curly broad egg noodles
• 1 large onion, chopped
• 1 clove garlic, minced
• 3 cups (750 mL) sliced mixed mushrooms
• ½ tsp (2 mL) dried thyme
• ¼ cup (50 mL) dry white or red wine
• 1 cup (250 mL) beef or chicken broth
• ¼ cup (50 mL) light sour cream
• 1 tbsp (15 mL) all-purpose flour
• 3 cups (750 mL) slivers or bite-size pieces of cooked roast beef (about 10 oz/300 g)