Estonian Barley Skillet Bread Recipe - Made with Barley Flour & Caraway Seeds
Enjoy the authentic taste of Estonia with our delicious Estonian Barley Skillet Bread Recipe. Made with a blend of barley flour, all-purpose flour, and wheat flour, this bread is flavored with brown...
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Ingredients
- 4 tbsp unsalted butter, melted
- 1 1/2 cups barley flour
- 1/2 cup all-purpose flour
- 1/3 cup whole-wheat flour
- 2 tbsp packed brown sugar
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1 tsp caraway seeds (optional)
- 1 large egg, beaten
- 1 cup buttermilk
- 2 tbsp vegetable oil
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