Recipes - Grilled Beef Tenderloin – Buckeye Gourmet

Ingredients

• 4 Tbsp Hickory Balsamic Vinegar
• 4 Tbsp Worcestershire sauce
• 2 Tbsp Arbequina Extra Virgin Olive Oil
• 2 Tbsp fresh lime juice
• 2 Tbsp red pepper sauce
• Salt and freshly ground black pepper to taste
• 1 Tbsp sage leaves
• 3 lb. beef tenderloin