Carrot Salad with Ginger and Pistachios | Savory
Nothing says spring like a fresh salad. Try this bright, crunchy dish for the perfect Passover side.
Ingredients
- 2 tsp minced ginger
- 2 tbsp white wine vinegar
- 1 tbsp extra virgin olive oil
- 1 tsp sugar
- 3 cups shredded carrots
- 1/2 cup chopped cilantro
- 1/2 cup shelled pistachios
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