Gemüseauflauf mit Kartoffeln und Parmesan überbacken - Cookidoo® – the official Thermomix® recipe pl
Overbaked Gemüseauflauf with potatoes and Parmesan - easy to prepare, packed with seasonal vegetables, and delicious! Try it on Cookidoo®. Sign up free for more recipes.
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Pot
- Colander
- Grater
- Baking dish
- Oven
- Stove
- Spoon
- Peeler
Ingredients
- 60 g Parmesan
- 500 g Wasser
- 1 TL Salz
- 600 g Kartoffeln
- 1000 g Gemüse
- 20 g Butter
- 600 g weiße Grundsauce
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