Thermomix recipe: Gnocchi with Blue Cheese Sauce

Thermomix recipe: Gnocchi with Blue Cheese Sauce

tenina.com

Another beauty from Bistro Bella Vista. This delicious thing will have you singing opera in the kitchen as you prepare it. Bellisimo!

Keywords

  • gnocchi
  • potato
  • thermomix
  • recipe
  • cooking with tenina
  • tenina
  • italian
  • bistro bella vista
  • easy
  • cheese
  • blue cheese
  • family food
  • comfort food
  • vegetarian
  • dairy
  • gorgonzola
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Cooking tools:

  • Food processor
  • Bench scraper
  • Grater
  • Peeler
  • Pot
  • Baking sheet
  • Oven
  • Stove
  • Skillet
  • Chef's knife
  • Cutting board
  • Slotted spoon
  • Wooden spoon
  • Kitchen towel
  • Plate

Ingredients

  • 1.2 Kilo Royal Blue potatoes, unpeeled
  • 400 Grams bakers or strong flour plus more for rolling
  • 1 eggs
  • 1 Teaspoon pink salt flakes
  • 2 eschalots, finely chopped
  • 2 Tablespoons Extra Virgin Olive Oil (EVOO)
  • 400 Grams cream
  • 150 Grams blue cheese
  • Warmed tomato Ragu or passata, toasted walnuts, parmesan cheese and fresh basil leaves

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