Warm Artichoke Spread | Club House
Sharp and tangy, meet ooey-gooey. This crowd-pleaser never lasts long when served along baguette slices, crackers or vegetable crudités.
Ingredients
- 1 can (398 ml) water-packed artichokes, drained
- 1 cup (250 ml) shredded asiago cheese
- 1 cup (250 ml) sour cream
- 1/4 cup (62.5 ml) roasted garlic and peppers (club house)
More Like This
Good-Cooking - Hot Artichoke Spread
goodcooking.com
Hot Artichoke Dip | Club House
clubhouse.ca
Artichoke Spread - Recipes List
recipes-list.com
Artichoke Spread Recipe | Dr. McDougall
drmcdougall.com
Pesto Artichoke Spread Recipe - Forks Over Knives
forksoverknives.com
Slow Cooker Warm Artichoke Dip | RICARDO
ricardocuisine.com
Anchovy, Cream Cheese, and Hot Pepper Spread | culture: the word on cheese
culturecheesemag.com
Hot Artichoke Dip | Town & Country Markets
townandcountrymarkets.com