Low FODMAP Strawberry Chipotle BBQ Sauce

Name: Low FODMAP Strawberry Chipotle BBQ Sauce
Total time: 25 min
Ingredients: 1 1/2 tablespoons Garlic-Infused Oil, (made with vegetable oil, or purchased equivalent); 1 cup (150 g) chopped leek bulb; ½ cup (32 g) chopped scallion, green parts only; 1 pound (455 g) fresh strawberries, hulled and chopped; 2 cups (480 ml) ketchup, (such as Heinz Simply Tomato Ketchup); 1 1/3 cups (284 g) firmly packed light brown sugar; 6 chipotle low FODMAP chiles in adobo sauce, (chopped); 2 tablespoons Worcestershire sauce; 1 tablespoon plus 1 teaspoon ground mustard; 2 teaspoons low FODMAP garlic powder, (such as FreeFod Garlic Replacer); 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper

www.fodmapeveryday.com

Our Low FODMAP Strawberry Chipotle BBQ Sauce is one of many BBQ sauces we have created for you. A little sweet, a tad spicy & very versatile.

View full recipe on www.fodmapeveryday.com

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Ingredients

1 1/2 tablespoons Garlic-Infused Oil, (made with vegetable oil, or purchased equivalent)
1 cup (150 g) chopped leek bulb
½ cup (32 g) chopped scallion, green parts only
1 pound (455 g) fresh strawberries, hulled and chopped
2 cups (480 ml) ketchup, (such as Heinz Simply Tomato Ketchup)
1 1/3 cups (284 g) firmly packed light brown sugar
6 chipotle low FODMAP chiles in adobo sauce, (chopped)
2 tablespoons Worcestershire sauce
1 tablespoon plus 1 teaspoon ground mustard
2 teaspoons low FODMAP garlic powder, (such as FreeFod Garlic Replacer)
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper