Ajinomoto |
        Crispy Daing na Bangus - Ajinomoto

Ajinomoto | Crispy Daing na Bangus - Ajinomoto

www.cookmunitybyajinomoto.com

Crispy Daing na Bangus CRISPY FRY® Fish Breading MixIngredients - 1/2 kilo (500g) Bangus, daing cut - 1 cup (250ml) vinegar - 1 tsp.

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Ingredients

  • 1/2 kilo (500g) Bangus, daing cut
  • 1 cup (250ml) vinegar
  • 1 tsp. (2g) Black pepper, ground
  • 1/2 pack (25g) CRISPY FRY® Fish Breading Mix
  • 2 cups (500ml) Cooking oil

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