Easy Olive Brine Dip by The Taste of Montreal
Perfect cold starter for olive lovers! Easy to make with tzatziki, Kalamata olives, and simple seasonings. Ready in 10 minutes.
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Cooking tools:
- Chef's knife
- Cutting board
- Serving bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup Tzatziki ( click for recipe )
- 1/2 cup Kalamata Olives
- 2 Tbsp Kalamata Olives
- 1 pinch Sea Salt
- 3 Tbsp Extra Virgin Olive Oil
- 4 Tbsp Oregano, Dried
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