Stuffed pasta shells with ricotta and pesto | Manna Sauzen
Stuffed pasta shells with ricotta and pesto – indulge in a flavorful dish with Manna Bolognese Sauce. Perfect for a cozy dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.manna.be.
Ingredients
- 300 g large pasta shells
- 400 gr Manna Bolognese Sauce
- 250 g ricotta
- Parmesan cheese
- Basil leaves
- Pepper – salt
- For the basil pesto:
- 20 g fresh basil leaves
- 20 gr grated Parmesan cheese
- 30 g roasted pine nuts
- 50ml olive oil
More Like This
Cheese Stuffed Pasta Shells with Mozzarella & Parmesan - Recipes Roost
recipesroost.com
Stuffed Pasta Shells Recipe - Recipes by Anne
recipesbyanne.com
Pesto Stuffed Shells
parentguidenews.com
Easy & Delicious Stuffed Shells with Ricotta Cheese
eppyc.com
Stuffed Pasta Shells with butternut squash sauce – Italian Centre Shop
italiancentre.ca
Cheesy Spinach and Ricotta Stuffed Pasta Shells | Italian Comfort Food - Recipes by Lena
recipesbylena.com
Stuffed Pasta Shells Recipe | RecipeLand
recipeland.com
Stuffed Pasta Shells – 5 Star Recipe
5starrecipe.net