Spaghetti Dinner ? Recipe
What can possibly be better than perfectly cooked al dente spaghetti and fragrant homemade marinara sauce. It is simplicity at it's best. Yes many times simple is better
Ingredients
- For the sauce:
- 1 large can (28 ounces) whole peeled tomatoes
- 1 medium yellow onion, peeled and halved
- 2 large cloves garlic, peeled but left whole
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon dried oregano
- Salt, to taste
- For serving:
- Cooked spaghetti
- grated Parmesan cheese
- chopped fresh basil, olive oil
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